J Bistro Downtown-Sandusky Menu
Introducing the Menu at J Bistro Downtown-Sandusky
Situated in the heart of Sandusky, J Bistro Downtown combines an upscale yet casual dining experience with an innovative New American menu. The diverse offerings showcase both classic and creative dishes. Begin your culinary journey with mouthwatering appetizers such as Shrimp Tacos or Artisan Cheese Plates, perfect for sharing.
- For salads, don’t miss the Wedge Salad with blue cheese dressing or the vibrant Beet Salad.
- Entrees are highlights, featuring a perfectly cooked Filet Mignon and BBQ Salmon with house-made cherry BBQ sauce.
This establishment prioritizes inclusivity with various amenities such as vegetarian options and accessible facilities. The ambiance is warm, making it ideal for both intimate dinners and group celebrations. Coupled with exceptional service and a selection of delightful cocktails, J Bistro promises a memorable dining experience.
Appetizers
Shrimp Tacos Appetizer
Key lime slaw sweet and spicy thai sauce, cheddar cheese
Roasted Tomato And Olive Bruschetta Appetizer
Balsamic tomatoes, basil, kalamatagreen olives, feta, honey
Meatball Caprese Appetizer
House made meatballs, marinara, mozzarella, basil.
Artisan Cheese Plate Appetizer
Gourmet cheeses, assorted crackers, merlot salami serves 24
Escargot Appetizer
Herbed butter, garlic cheese baguette.
Ahi Tuna
Seared medium rare, wasabi, cucumber slaw
Wedge Salad
Tomato, cucumber, bacon, smoked gouda, blue cheese dressing
Beet Salad
Mixed greens, beets, feta, marcona almonds, oranges, honey, balsamic dressing
Burruta Salad
Burruta cheese, Tomato, Basil, Capers, Kalamata Olives, Salami, Olive Oil, Balsamic Drizzle
Salads
Entrees
Filet Mignon
8 Oz. Black angus cut, demiglace, sour cream and chive mashed potatoes, chefs vegetables.
Grilled Pork Chop
12 Oz. Bone in bourbon mashed sweet potatoes, apple chutney, chefs vegetables.
BBQ Salmon And Shrimp
House made cherry BBQ sauce, sour cream and chive mashed potatoes, asparagus.
Meatball Rigatoni
House made meatballs, marinara, shaved parmesan, basil.
Vegan Bistro Bowl
Coconut lime rice, black beans, sweet potato, avocado, cilantro vinaigrette and tortilla chips.
Blackened Ahi Tuna
Coconut Lime Rice, mango salsa
Herb Grilled Chicken Breast
Grilled Parmesan Polenta, Ratatouille
Shrimp Cavatappi
Shrimp in rosa sauce, Spinach, Mushrooms, Cavatappi Pasta
14 OZ Cowboy Cut Ribeye Steak
Street corn, sour cream chive mashed potatoes